DETAILS
An Indian-inspired spice blend transforms simple baked salmon into comfort food. Zingy pickled apples and greens dressed in a luscious coconut sauce balance the dish. This card has enough spice to serve four people twice or eight people once.
(8) 1/2 Teaspoon Pods Included:
- (2) - Allspice Powder
- (2) - Black Cardamom
- (2) - Ginger
- (2) - White Pepper
